Jimmie'S Favorite Cabbage Relish - cooking recipe

Ingredients
    4 to 5 heads cabbage, chopped
    2 1/2 qt. onion, chopped
    2 Tbsp. canning salt
    1/2 gal. red apple cider vinegar
    5 lb. sugar
    hot green peppers, chopped
    red peppers, chopped
Preparation
    Use a large dishpan to chop cabbage in.
    Bring vinegar, sugar and salt to boil in large pan.
    Add peppers, cabbage and onion. Bring back to boil for about 5 minutes.
    Have about 8 to 10 quart jars and lids hot and ready to fill.

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