1-2-3-4 Cake - cooking recipe
Ingredients
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1 c. (2 sticks) butter (at room temperature)
2 c. sugar
3 c. sifted self-rising flour
4 eggs
1 c. milk
1 tsp. pure vanilla extract
Preparation
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Preheat oven to 350\u00b0. Grease and flour three 9-inch cake pans.
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