1-2-3-4 Cake - cooking recipe

Ingredients
    1 c. (2 sticks) butter (at room temperature)
    2 c. sugar
    3 c. sifted self-rising flour
    4 eggs
    1 c. milk
    1 tsp. pure vanilla extract
Preparation
    Preheat oven to 350\u00b0. Grease and flour three 9-inch cake pans.

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