Seafood Pasta Salad - cooking recipe
Ingredients
-
4 c. artificial crab meat
2 c. cooked shell pasta
1 tsp. olive oil
1/2 to 3/4 tsp. curry powder
mayonnaise
Preparation
-
Cook pasta (al dente); cool.
Mix with olive oil to keep shells separated.
Add seafood, broken into small pieces.
Mix with mayonnaise to desired consistency.
Add 1/2 teaspoon curry powder or more to taste.
Blend all ingredients well.
Best when made ahead of time.
Leave a comment