Chinese Chicken - cooking recipe

Ingredients

1 chicken
1 c. mayo or salad dressing
1 can chow mein noodles
1 can cream of chicken soup
1 Tbsp. lemon juice

Preparation

Boil chicken; remove from bone and cut into bite size pieces. Place in bottom of casserole dish.
In another bowl, combine soup, mayonnaise and lemon juice; mix well and pour over chicken. Sprinkle chow mein noodles on top.
Bake at 325\u00b0 until warm.