Blackberry Cobbler - cooking recipe

Ingredients
    1 cup flour
    1 cup sugar
    1 cup milk
    1 stick margarine
    1 can blackberry pie filling
Preparation
    Heat oven to 375 degrees. Melt margarine in baking dish. Stir together flour, sugar and milk. Pour mixture in melted margarine. Put pie filling in middle of mixture. Bake 35-40 minutes or until golden brown.

Leave a comment