Raw Apple Cake - cooking recipe

Ingredients

1/2 c. oil
2 c. sugar
2 eggs
2 1/2 c. plain flour
1 c. chopped pecans
3 c. raw apples
1 pkg. butterscotch chips
3 tsp. apple pie spice

Preparation

Cream oil, sugar and eggs until smooth.
Add all the dry ingredients until mixed together.
Bake 1 hour at 350\u00b0.
Sprinkle butterscotch chips on top.