Ho-Bo Stew - cooking recipe
Ingredients
-
3 medium potatoes, sliced thin
2 medium onions, sliced thin
1 large bell pepper, chopped
3 celery stalks, chopped
2 c. cooked or canned pinto beans
1 lb. ground beef (made into patties)
1 can tomato soup
Preparation
-
Layer the ingredients in
order
in
large baking dish. Bake at 250\u00b0 for 2 1/2 hours.
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