Chocolate Pound Cake - cooking recipe
Ingredients
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3 c. sugar
3 sticks butter
5 eggs
4 Tbsp. cocoa
1/2 tsp. baking powder
dash of salt
1 c. milk
1 tsp. vanilla
3 c. cake flour
Preparation
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Cream the butter and sugar.
Add eggs one at a time.
Sift flour with baking powder, salt and cocoa.
Add to mixture part of the flour, then milk until mixed well.
Bake 1 1/2 hours at 325\u00b0.
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