Chocolate Pound Cake - cooking recipe

Ingredients
    3 c. sugar
    3 sticks butter
    5 eggs
    4 Tbsp. cocoa
    1/2 tsp. baking powder
    dash of salt
    1 c. milk
    1 tsp. vanilla
    3 c. cake flour
Preparation
    Cream the butter and sugar.
    Add eggs one at a time.
    Sift flour with baking powder, salt and cocoa.
    Add to mixture part of the flour, then milk until mixed well.
    Bake 1 1/2 hours at 325\u00b0.

Leave a comment