Barbara'S Pinwheels - cooking recipe

Ingredients

1 pkg. Danish (thin) sliced ham
1 Tbsp. dehydrated onion
1 tsp. dry mustard
1 (8 oz.) cream cheese

Preparation

Prepare the night before.
Soften cheese, dissolve onion in 2 tablespoons water and add 1 teaspoon mustard.
Add all to cheese and blend until creamy.
Spread thin on ham slices and roll into jelly roll.