Hot Wings - cooking recipe

Ingredients

1/2 c. soy sauce
3/4 c. sugar
2 Tbsp. catsup
2 cloves garlic (through press)
2 Tbsp. fresh grated ginger

Preparation

Stir to blend mixture.
Broil chicken wings until cooked. Place in soy sauce mixture; spoon over meat to absorb.
Return to heat to glaze.
Watch closely because soy sauce will burn quick.