Chicken Fajitas - cooking recipe

Ingredients

2/3 c. commercial Zesty Italian salad dressing
2/3 c. soy sauce
8 chicken breast halves, skinned and boned
2 medium onions, cut into strips
8 (8-inch) flour tortillas

Preparation

Combine salad dressing and soy sauce in an 8-inch square dish; set aside 1/4 cup marinade.
Add chicken to dish.
Stir to coat. Cover.
Chill for 1 hour.