Sweet Potato Pudding - cooking recipe

Ingredients

3 c. grated sweet potatoes
1/2 tsp. cinnamon
2 eggs, well beaten
1/3 c. melted butter
1 c. coconut
1/2 c. raisins
1 tsp. vanilla
1 c. brown sugar

Preparation

Combine all ingredients, except eggs.
Blend well.
Add eggs. Pour into well-greased casserole dish.
Bake at 325\u00b0 for about 1 hour.
May top with Dream Whip or whipped cream.