Devil'S Food Float - cooking recipe
Ingredients
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1 c. sifted flour
2 tsp. baking powder
1/2 tsp. salt
1/2 c. milk
2 tsp. butter
1 tsp. vanilla
1 1/4 c. sugar
4 tsp. cocoa
1/2 c. brown sugar
1 c. hot water
Preparation
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Mix flour, baking powder, salt, milk, butter, vanilla, 3/4 cup sugar and 2 teaspoons of cocoa.
Pour into greased pan.
Combine brown sugar, remaining sugar, cocoa and hot water.
Pour over mixture in pan.
Bake at 325\u00b0 for 45 minutes.
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