Creamsicle Cake - cooking recipe
Ingredients
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1 box orange cake mix (Duncan Hines)
1 small pkg. orange Jell-O
1 small pkg. vanilla instant pudding
1 tsp. orange coloring (mix red and yellow)
1 tsp. vanilla
1 tsp. orange flavoring
4 oz. Cool Whip
Preparation
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Bake cake according to directions in 9 x 13-inch pan. When done, make holes in cake with a wooden spoon. Mix Jell-O with 1/2 cup hot water and 1/2 cup cold water. Pour over cake, making sure it goes into holes. Refrigerate for 20 minutes.
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