Creamsicle Cake - cooking recipe

Ingredients
    1 box orange cake mix (Duncan Hines)
    1 small pkg. orange Jell-O
    1 small pkg. vanilla instant pudding
    1 tsp. orange coloring (mix red and yellow)
    1 tsp. vanilla
    1 tsp. orange flavoring
    4 oz. Cool Whip
Preparation
    Bake cake according to directions in 9 x 13-inch pan. When done, make holes in cake with a wooden spoon. Mix Jell-O with 1/2 cup hot water and 1/2 cup cold water. Pour over cake, making sure it goes into holes. Refrigerate for 20 minutes.

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