Easy Peach Cobbler - cooking recipe

Ingredients

1 stick oleo
1 c. sugar
1 c. milk
1 c. self-rising flour
1 can peaches

Preparation

Melt oleo in baking dish.
Combine flour, sugar and milk.
Mix well.
Pour into pan with melted oleo.
Pour peaches on top of mixture and bake at 325\u00b0 for 30 to 40 minutes.