Texas Candy - cooking recipe

Ingredients

2 c. sugar
1 c. evaporated milk
1 stick oleo
20 marshmallows
2 c. pecans
2 c. graham cracker crumbs
2 tsp. vanilla

Preparation

Mix and stir on low fire for 10 minutes.
Remove from fire and add 20 regular size marshmallows and remaining ingredients.
Stir until well mixed.
Drop onto waxed paper.