Casserole Italiano - cooking recipe

Ingredients

1 lb. ground beef
1/4 c. chopped onion
1 medium clove garlic, chopped
1/2 tsp. salt
1/2 tsp. oregano
1 can tomato soup
1/2 soup can water
2 c. cooked wide egg noodles
1 c. shredded cheese

Preparation

Brown beef with onion, garlic, salt and oregano in a skillet, stirring frequently.
Add the soup, water and boiled noodles. Pour into a 1 1/2-quart casserole dish and place cheese around edges.
Bake at 350\u00b0 for 30 minutes.