Tomato Sauce - cooking recipe

Ingredients

12 ripe tomatoes
4 onions
2 hot peppers or more
1 Tbsp. salt
1 1/4 c. vinegar
2 c. sugar

Preparation

Chop tomatoes, onions and peppers.
Add other ingredients and bring to a boil.
Let cook for 1 hour or until thick.
Seal in sterile jars.