Whipping Cream Cake - cooking recipe
Ingredients
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2 sticks butter
3 c. sugar
6 eggs
3 c. cake flour
1/2 pt. whipping cream
1 tsp. vanilla
Preparation
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Cream butter and sugar.
Add eggs, one at a time.
Alternate, adding flour and whipping cream, stirring frequently.
Add vanilla.
Start in cold oven.
Bake 1 hour at 350\u00b0.
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