Whipping Cream Cake - cooking recipe

Ingredients
    2 sticks butter
    3 c. sugar
    6 eggs
    3 c. cake flour
    1/2 pt. whipping cream
    1 tsp. vanilla
Preparation
    Cream butter and sugar.
    Add eggs, one at a time.
    Alternate, adding flour and whipping cream, stirring frequently.
    Add vanilla.
    Start in cold oven.
    Bake 1 hour at 350\u00b0.

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