Hamburger Milk Gravy Hash - cooking recipe

Ingredients

8 oz. ground 90% lean turkey or beef
1/2 c. chopped onion
1/2 tsp. garlic
2 c. chopped cooked potatoes (12 oz.)
1/2 c. canned sliced mushrooms, drained
1 1/2 c. evaporated skim milk
3 Tbsp. flour
1 Tbsp. dried parsley flakes

Preparation

In a large skillet, sprayed with vegetable oil (like Pam), brown meat, onion and garlic.
Add chopped potatoes and mushrooms. Mix well to combine.
Continue cooking until potatoes start to brown.