Stuffed Shells - cooking recipe

Ingredients

1/2 lb. hamburg or Italian sausage
1 pkg. spinach
1/2 lb. cottage cheese
3 cloves garlic
1 lemon
1/4 c. Parmesan cheese
salt
pepper
oregano
1 egg, beaten
shells
Swiss cheese

Preparation

Making sure water has been drained from all, mix chopped spinach, sausage (or hamburg), cottage cheese, garlic, juice of 1/2 lemon, cheese, salt, pepper, oregano and egg.
Cook shells ahead of time and chill.