Cheese Casserole - cooking recipe

Ingredients

4 eggs
2 c. milk
1/2 tsp. salt
1/2 tsp. nutmeg
2 c. grated cheese

Preparation

Pam spray large baking dish.
Butter French bread and place buttered side down in dish.
Cut onion slices to cover bread. Saute onions in oil or butter but do not brown.
Add the egg mixture.
Bake at 350\u00b0 for 30 minutes.
Serve at once.