Warmed Cranberry Brie - cooking recipe

Ingredients

1/3 c. crushed cranberry sauce
2 Tbsp. packed brown sugar
1/4 tsp. rum extract or orange extract
1/8 tsp. ground nutmeg
1 round (8 oz.) Brie cheese
2 Tbsp. chopped pecans

Preparation

Combine cranberry sauce, brown sugar, rum extract or orange extract and nutmeg.
Peel off top rind of Brie round, leaving 1/4 inch rim.
Top Brie with cranberry mixture and sprinkle with chopped pecans.
Bake in 500\u00b0 oven for 4 to 5 minutes.
Serve with assorted crackers.