Zucchini Bread - cooking recipe

Ingredients

2 eggs
2 c. sugar
1 tsp. vanilla
3 tsp. cinnamon
1 tsp. salt
3 c. grated zucchini
3 c. flour
1/4 tsp. baking powder
1 c. shortening
1 tsp. baking soda

Preparation

Cream shortening, sugar and eggs.
Add vanilla and zucchini. Blend in dry ingredients.
Add to creamed mixture.
Spread in greased 13 x 9 x 2-inch pan or 2 bread pans.
Bake at 350\u00b0 for 1 hour.