Festive Pecan Pumpkin Pie - cooking recipe

Ingredients

2 eggs
2 c. pumpkin
1/4 c. corn syrup
1/2 c. brown sugar
1 tsp. vanilla
1 tsp. nutmeg
1/2 c. pecan halves
1 unbaked pie shell

Preparation

Preheat oven to 375\u00b0.
Beat eggs; add remaining ingredients except pecans.
Pour into pie shell.
Top with pecan halves.
Bake 40 to 50 minutes.
May add whipped topping.