Easy Chili - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. chopped onion
1 (16 oz.) can stewed tomatoes
1 (8 oz.) can kidney beans, drained
1 small green pepper
1 1/2 tsp. parsley
1 1/2 tsp. salt
1/4 tsp. chili powder
1/4 tsp. oregano
1/8 tsp. pepper

Preparation

Crumble beef into a 2-quart ovenware casserole dish.
Add onion and green pepper.
Cook in microwave 5 to 6 minutes.
Drain off fat.
Add remaining ingredients.
Mix well.
Cover loosely with wax paper.
Cook in microwave for 12 to 13 minutes.