Black Bean And Corn Salad - cooking recipe

Ingredients

2 c. black beans (drained)
16 oz. (1 can) corn (drained)
1 lime, juiced
5 Tbsp. vegetable or olive oil
1/4 c. red onion, minced
1/4 c. scallions, minced
1/8 c. parsley or cilantro, minced
1 1/2 tsp. cumin
salt (to taste)
pepper (to taste)
1/2 c. tomatoes, chopped

Preparation

Mix together all ingredients, except tomatoes.
Cover and chill.