Apple Crumble - cooking recipe

Ingredients

5 to 6 c. pared, sliced apples
1 1/4 c. Bisquick
2/3 c. sugar
1 egg
1/4 c. margarine, melted
1/2 tsp. cinnamon

Preparation

Heat oven to 350\u00b0.
Grease a square 8 x 8 x 2-inch dish or rectangular dish, 10 x 6 x 1 1/2-inch.
Mix baking mix, sugar and egg until crumbly; sprinkle over apples.
Drizzle with margarine; sprinkle with cinnamon.
Bake 30 to 35 minutes.