Super Supper Dish - cooking recipe
Ingredients
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1 lb. hamburger
1 medium onion
1 qt. mashed potatoes
salt
1 can cream of mushroom soup
Preparation
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Shape hamburger into small meat balls.
Sprinkle with salt and brown in frying pan; drain off excess fat.
Add sliced onion and brown slightly.
Add mushroom soup, combined with water.
Cover; cook over low heat, stirring occasionally, until meat balls are done.
When ready to serve, cover with mashed potatoes (instant potatoes may be used, prepared according to instructions); spread with a little butter or margarine and brown under broiler.
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