Pecan Shorts - cooking recipe

Ingredients

1/2 c. butter
1/4 c. sifted powdered sugar
1 tsp. vanilla
1 1/2 Tbsp. water
1 c. sifted flour
1 c. chopped pecans

Preparation

Cream butter, sugar, vanilla and water.
Add flour and pecans. Chill 2 hours or overnight.
Roll out in hands to form rectangular pieces.
Bake at 350\u00b0 about 15 minutes.
Cool slightly and shake in powdered sugar while still warm.