Congo Squares - cooking recipe

Ingredients

2 3/4 c. self-rising flour
2/3 c. butter
1 box brown sugar
3 eggs
1 c. chopped nuts
1 small pkg. chocolate chips (6 oz.)

Preparation

Melt butter.
Add brown sugar; stir.
Add eggs, one at a time, beating thoroughly after each addition.
Add flour, nuts and chocolate chips.
Bake at 350\u00b0 for 30 minutes.