Mexican Stuffed Mushrooms - cooking recipe

Ingredients

1/4 lb. lean ground beef
1 Tbsp. taco hot sauce
1 small tomato, seeded and finely diced
24 large fresh mushrooms (stems removed)
1/4 c. shredded Cheddar cheese

Preparation

Total Cooking Time: 5 1/2 to 7 minutes in microwave.
Makes 2 dozen.