Jane'S Spinach Supreme - cooking recipe

Ingredients

2 (10 oz.) pkg. chopped spinach
1 (8 oz.) pkg. cream cheese
1/2 c. butter, melted
1 c. herb stuffing mix

Preparation

Cook spinach; drain well.
Mix drained spinach, cream cheese and 1/2 melted butter.
Add salt and pepper to taste.
Place in 1-quart casserole.
Mix stuffing and remaining butter; place on top of spinach.
Bake 30 minutes at 350\u00b0.