Seven Layer Salad - cooking recipe

Ingredients

1 head lettuce, bite-size pieces
4 to 6 hard-boiled eggs, chopped
1 c. celery, diced
1 small onion, diced
1 (10 oz.) box frozen peas, thawed
6 oz. shredded cheese
3/4 lb. bacon, crumbled
1 1/2 c. Hellmann's mayonnaise

Preparation

Layer ingredients in a 13 x 9 x 2-inch Pyrex dish, starting with lettuce.
Spread mayonnaise on top.
Refrigerate overnight.