Moist And Delicious Corn Bread - cooking recipe

Ingredients

1 (8 oz.) can creamed corn
1 (8 oz.) can whole kernel corn
1/2 c. melted butter
8 oz. sour cream
2 eggs
1 (8 oz.) box Jiffy cornbread mix

Preparation

Mix first 5 ingredients well.
Add cornbread mix.
Pour into greased muffin tins or square baking pan.
Bake at 350\u00b0 for 45 minutes.