Party Cheese Ball - cooking recipe
Ingredients
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2 pkg. cream cheese (8 oz. each)
2 c. shredded sharp Cheddar cheese
1 Tbsp. chopped pimento
1 Tbsp. finely chopped onion
1 Tbsp. chopped green pepper
2 tsp. Worcestershire sauce
1 tsp. lemon juice
dash each of salt and cayenne pepper
finely chopped pecans
Preparation
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Combine softened cream cheese and Cheddar cheese.
Mix until well blended.
Add all other ingredients (except pecans).
Mix well.
Chill.
Shape into a ball and roll in pecans.
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