Party Cheese Ball - cooking recipe

Ingredients
    2 pkg. cream cheese (8 oz. each)
    2 c. shredded sharp Cheddar cheese
    1 Tbsp. chopped pimento
    1 Tbsp. finely chopped onion
    1 Tbsp. chopped green pepper
    2 tsp. Worcestershire sauce
    1 tsp. lemon juice
    dash each of salt and cayenne pepper
    finely chopped pecans
Preparation
    Combine softened cream cheese and Cheddar cheese.
    Mix until well blended.
    Add all other ingredients (except pecans).
    Mix well.
    Chill.
    Shape into a ball and roll in pecans.

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