President Paul'S Cheeseburgers - cooking recipe
Ingredients
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2 lb. lean ground chuck
1 shake seasoned salt
1 shake Tabasco
8 fresh bakery buns
2 fresh tomatoes
1 onion
Preparation
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So you take this meat and divide it up into 8 sections (about the same size).
You pat it until each one is thick and round. Then you shake seasoned salt and Tabasco on each one.
You put them on a covered grill and cook for about 8 minutes.
Start with about 2 minutes on each side.
When they are almost done (about a minute to go), put on Swiss cheese and cover again.
Slice tomato and onion and serve in a bun.
Ketchup and mustard optional.
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