Chicken Tetrazzini - cooking recipe

Ingredients
    1 chicken
    1 onion, chopped
    1 bell pepper, chopped
    3/4 stick margarine
    spaghetti
    cheese slices
    1 can mushrooms
    1 can mushroom soup
Preparation
    In a shallow buttered baking dish (9 x 9 x 2-inches), place 1/4-inch layer of cracker crumbs.
    Moisten well with 3/4 cup of medium white sauce. Add a layer of grated American cheese (1/2 cup), a layer of finely chopped, cooked ham (1 cup), then sprinkle with a small jar of pimento and a layer of grated hard-cooked eggs (2).
    Sprinkle with pepper. Repeat to fill dish. Top with buttered bread crumbs.
    Bake at 375\u00b0 about 25 minutes or until bubbly hot and crusty.

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