Donna'S Cheese Ball - cooking recipe
Ingredients
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1 can dried beef
1 c. sharp Cheddar cheese
8 oz. cream cheese
1 tsp. Accent salt
1/4 tsp. garlic salt
3 or 4 green onions
Preparation
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Chop beef and onions up fine.
Add cream cheese and 1/2 Cheddar cheese.
Mix in Accent and garlic salt.
Roll in remaining cheese.
Serve with crackers.
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