Jiffy Orange Nut Bread - cooking recipe

Ingredients

2 c. flour
1/2 tsp. salt
2 Tbsp. butter
1/2 c. water
2 Tbsp. grated orange rind
1/2 c. orange juice
1 c. sugar
2 tsp. vanilla
1 egg
1 tsp. baking powder
1 tsp. baking soda
1/2 c. nuts

Preparation

Grease loaf pan or cake pan.
Blend flour, salt, baking powder and baking soda; set aside.
Melt butter in boiling water.
Blend in orange rind, orange juice, sugar, vanilla and egg.
Add dry ingredients; add nuts.
Stir just until all is blended well. Batter will be lumpy.
Pour in pan.
Put walnut halves on top of batter.
Bake in 350\u00b0 oven for 1 hour or until toothpick comes out clean.