Duke'S Apple Pizza - cooking recipe

Ingredients

1 1/4 c. flour
1 tsp. salt
1/2 c. shortening
1 c. shredded Cheddar cheese
1/4 c. ice water
1/2 c. powdered nondairy cream
1/2 c. brown sugar, packed
1/2 c. granulated sugar
1/3 c. flour
1/4 tsp. salt
1 tsp. cinnamon
1/2 tsp. nutmeg
1/4 c. butter
6 peeled apples, cut in 1/2-inch slices
2 Tbsp. lemon juice

Preparation

Mix 1 1/4 cups flour and 1 teaspoon salt; cut in shortening until crumbly.
Add cheese.
Sprinkle water over mixture; mix and shape into a ball.
Roll pastry dough into 15-inch circle on floured surface.
Place on pizza pan, turning up edges.