Chocolate Balls - cooking recipe

Ingredients

3/4 c. margarine
3/4 c. confectioners sugar
2 c. rolled oats
3 Tbsp. cocoa
1 tsp. vanilla

Preparation

Cream margarine with sugar; stir in oats, cocoa and vanilla. Shape into balls.
May be rolled in sugar, flaked coconut, roasted almonds or crumbled corn flakes.
Refrigerate until chilled.