Blonde Brownies - cooking recipe

Ingredients

2 c. all-purpose flour
1 tsp. baking powder
2/3 c. butter or margarine
2 eggs, slightly beaten
1 c. chocolate flavored chips
1/3 c. chopped nuts (optional)
2 tsp. vanilla
2 c. firmly packed brown sugar
1 tsp. salt
1/4 tsp. baking soda

Preparation

Mix flour, soda, baking powder and salt.
Melt butter in saucepan; add sugar.
Blend in eggs and vanilla.
Add flour mixture gradually, mixing well.
Spread in 13 x 9-inch greased pan.
Sprinkle with chips and nuts (optional).
Bake at 350\u00b0 for 30 minutes.
Cool in pan; cut in bars.
Makes 48.