Monkey Bread - cooking recipe

Ingredients

2 cans biscuits (cut into fourths)
1/2 cup sugar
1 tsp. cinnamon
1 stick butter
3/4 cup sugar

Preparation

Mix cinnamon and sugar together.
Roll quartered biscuits in cinnamon and sugar mixture. Grease and flour bundt pan.
Place quartered biscuits in pan. Melt butter, add sugar and 1 tsp. cinnamon together. Pour mixture over biscuits.
Bake in preheated 375 degree oven for about 30 minutes.
Cool 10 minutes before removing from pan.