Sweet Potato Casserole - cooking recipe
Ingredients
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2 cup boiled sweet potatoes
1/3 cup butter
1 cup sugar
1/2 tsp. salt
2 eggs
1 tsp. vanilla
2 tsp. flour
1/2 tsp. cinnamon
1/2 tsp. nutmeg
1/3 cup flour
1/3 cup butter
1 cup brown sugar
1 cup pecans, chopped
Preparation
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Mash potatoes with mixer. Melt butter and add to potatoes. Add sugar and salt. Beat eggs, add vanilla, flour and spices. Pour mixture into greased pan. For topping, mix together remaining flour, butter, sugar, and pecans. Place on top of potatoes. Bake at 350\u00b0 for 35 minutes.
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