Microwave Fantastic Fudge - cooking recipe

Ingredients

3/4 c. evaporated milk or light cream
1 Tbsp. butter or margarine
1 1/2 c. sugar
16 marshmallows, cut in half
1 pkg. (12 oz.) chocolate chips
1 c. chopped nuts
1 tsp. vanilla

Preparation

In two quart batter bowl, combine evaporated milk, butter, sugar and marshmallows.
Microwave 3 to 4 minutes on High or until marshmallows puff and mixture begins to boil.
Stir.
Reduce setting.
Microwave 3 to 4 minutes on 6 or until mixture boils and sugar dissolves completely.
Stir in chocolate chips, nuts, and vanilla.
Beat until smooth.
Spread in buttered 8 x 8-inch baking dish.
Cool.
Cut into one-inch squares.
Yields 64 pieces.