Chicken Vegetable Soup - cooking recipe

Ingredients

1 large diced onion
1 lb. bag frozen mixed vegetables
3 potatoes, diced
2 to 3 cans tomato sauce

Preparation

Boil a fryer.
Debone chicken and return to pot.
Add onion, mixed vegetables and potatoes.
Simmer until vegetables are tender.
Add tomato sauce.
Season to taste and heat thoroughly.