Holiday Cut-Outs - cooking recipe

Ingredients

1 c. Crisco
1 c. sugar
2 eggs
1 Tbsp. cold water
3/4 tsp. salt
1 tsp. vanilla
2 1/2 c. flour
1 tsp. baking powder
1/2 tsp. nutmeg

Preparation

Mix together Crisco, sugar and eggs, then add remaining ingredients.
Chill
in
refrigerator 1 hour.
Roll on floured board 1/4-inch thick.
Cut\tout
in
favorite shapes.
Bake at 375\u00b0 for 10 minutes on greased cookie sheet.