Chow Chow - cooking recipe

Ingredients

2 large heads cabbage
2 doz. green tomatoes
3 Tbsp. salt
1/2 doz. hot peppers (optional)
1 doz. green sweet peppers
3 onions
4 c. sugar

Preparation

Grind cabbage, peppers, tomatoes and onions.
Cover with boiling water and let stand for 10 minutes.
Squeeze out liquid and add salt and sugar.
Cover with vinegar and boil 5 minutes. Put in jars and seal.