Taco Soup - cooking recipe

Ingredients
    2 lb. hamburger
    1 c. stewed tomatoes
    1 c. Mexican corn
    1 c. cooked pinto beans
    1 c. Ro-Tel tomatoes
    1 c. cooked kidney beans
    2 c. chopped onions
    1 pkg. taco seasoning
Preparation
    Mix all ingredients.
    Simmer on low for 2 to 3 hours.
    Serve with cornbread.

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