Taco Soup - cooking recipe
Ingredients
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2 lb. hamburger
1 c. stewed tomatoes
1 c. Mexican corn
1 c. cooked pinto beans
1 c. Ro-Tel tomatoes
1 c. cooked kidney beans
2 c. chopped onions
1 pkg. taco seasoning
Preparation
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Mix all ingredients.
Simmer on low for 2 to 3 hours.
Serve with cornbread.
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